Raw Cocunut Chutney

Ingredients

Coconut scrapings – 1 cup

Green chillies – 4 Nos.

Dalia split – ½ cup (Optional)

Curry leaves

Salt – to taste

Tamarind juice – to taste

Asafoetida – pinch

Tempering

Oil – 1 teaspoon

Mustard

Urad dhal

Method

a) Fine grind all items.

b) Transfer contents to bowl and add tempering.