Ingredients
Chana dhal – 1 cup
Urad dhal – 1 cup
Dry Red chilli -2 cups
Fenugreek seeds – ¼ cup
Coriander seeds – 1 teaspoon
Mustard – 1 teaspoon
Method
a) Fry red chilli with oil.
b) All other items to be fried separately without oil.
c) Coarse grind (like rava)the items together. Powder should turn out in golden color.
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